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	<title>Comments on: Honey &amp; Mustard Glazed Cola Ham</title>
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	<link>https://cookingbythesea.co.uk/meat-dishes/honey-mustard-glazed-cola-ham/</link>
	<description>Culinary adventures of a chicken keeping family living the good life by the sea</description>
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		<title>By: Honest Mum</title>
		<link>https://cookingbythesea.co.uk/meat-dishes/honey-mustard-glazed-cola-ham/#comment-4</link>
		<dc:creator><![CDATA[Honest Mum]]></dc:creator>
		<pubDate>Sun, 20 Jul 2014 22:26:57 +0000</pubDate>
		<guid isPermaLink="false">https://cookingbythesea.co.uk/?p=54#comment-4</guid>
		<description><![CDATA[That looks delicious! Please add my badge or link back. Thanks for linking up to #tastytuesdays]]></description>
		<content:encoded><![CDATA[<p>That looks delicious! Please add my badge or link back. Thanks for linking up to #tastytuesdays</p>
]]></content:encoded>
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		<title>By: Coombemill</title>
		<link>https://cookingbythesea.co.uk/meat-dishes/honey-mustard-glazed-cola-ham/#comment-3</link>
		<dc:creator><![CDATA[Coombemill]]></dc:creator>
		<pubDate>Wed, 16 Jul 2014 20:08:44 +0000</pubDate>
		<guid isPermaLink="false">https://cookingbythesea.co.uk/?p=54#comment-3</guid>
		<description><![CDATA[I&#039;ve seen the coke idea a few times now and must give it a go. I always use cider or larger. #TastyTuesday]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve seen the coke idea a few times now and must give it a go. I always use cider or larger. #TastyTuesday</p>
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		<title>By: Merlinda Little (@pixiedusk)</title>
		<link>https://cookingbythesea.co.uk/meat-dishes/honey-mustard-glazed-cola-ham/#comment-2</link>
		<dc:creator><![CDATA[Merlinda Little (@pixiedusk)]]></dc:creator>
		<pubDate>Wed, 16 Jul 2014 03:02:10 +0000</pubDate>
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		<description><![CDATA[This is a staple in out table every noche buena (new years eve meal) cuz it really needs a lot of time so I we just prepare it on special occasion. I have never done honey mustard glazed before so I might just do this new years eve =) #TastyTuesdays]]></description>
		<content:encoded><![CDATA[<p>This is a staple in out table every noche buena (new years eve meal) cuz it really needs a lot of time so I we just prepare it on special occasion. I have never done honey mustard glazed before so I might just do this new years eve =) #TastyTuesdays</p>
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		<title>By: Sophie at Franglaise Cooking</title>
		<link>https://cookingbythesea.co.uk/meat-dishes/honey-mustard-glazed-cola-ham/#comment-1</link>
		<dc:creator><![CDATA[Sophie at Franglaise Cooking]]></dc:creator>
		<pubDate>Tue, 15 Jul 2014 18:39:48 +0000</pubDate>
		<guid isPermaLink="false">https://cookingbythesea.co.uk/?p=54#comment-1</guid>
		<description><![CDATA[I&#039;ve seen gammon cooked in cola before but not with such a yummy looking glaze, this looks delicious - definitely one to pin and try out!
#TastyTuesdays]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve seen gammon cooked in cola before but not with such a yummy looking glaze, this looks delicious &#8211; definitely one to pin and try out!<br />
#TastyTuesdays</p>
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